I get a day off of work, and this is how I spend it so far... watching chili cook on Mark & Brain!!!
That's the completely as advertised Lovely Carly, assisting Gary Finneran making his famous filet mignon chili.
Lets see how long it takes to get a cease and desist from KLOS!!!
Now I'm very hungry...
Friday, April 30, 2010
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2 comments:
How did you know how much masa flour to use? I can't find it on the recipe!
I think the masa comes in the chili kit, as it's not listed in the ingredients, I'd guess to use it all. Probably pretty good, but making chili from a kit seems like cheating to me.
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